7 Mouthwatering Pizza Grilled Cheese Recipes You Need to Taste

If you're a fan of two classic comfort foods, you're in for a treat! These 7 pizza grilled cheese recipes combine the gooey goodness of cheesy bread with your favorite pizza toppings. Perfect for a quick meal or snack, they offer a delicious twist on traditional flavors that will have you coming back for seconds. Let's get cooking!

Hawaiian Pizza Grilled Cheese

If you’re a fan of both Hawaiian pizza and grilled cheese, this recipe is a game changer! Combining the sweet and savory flavors of ham, pineapple, and gooey cheese, this sandwich is a delicious twist on two classics. The crispy, buttery bread perfectly complements the juicy pineapple and salty ham, creating a mouthwatering experience that’s easy to make.

This Hawaiian Pizza Grilled Cheese is simple enough for a quick weeknight dinner yet indulgent enough to impress your friends. With just a few ingredients, you can whip up this tasty sandwich in no time!

Ingredients

• 4 slices of bread
• 4 slices of cheese (Swiss or mozzarella)
• 4 slices of ham
• 1/2 cup pineapple chunks (fresh or canned)
• 2 tablespoons pizza sauce
• 2 tablespoons butter

Instructions

1. Prepare Your Sandwich: Spread pizza sauce on two slices of bread. Layer with cheese, ham, and pineapple chunks. Top with the other slices of bread.
2. Heat the Pan: In a skillet, melt 1 tablespoon of butter over medium heat.
3. Grill the Sandwich: Place the sandwich in the skillet and grill until the bottom is golden brown, about 3-4 minutes. Flip and add the remaining butter to the pan. Grill the other side until golden and the cheese is melted.
4. Serve Hot: Remove from the skillet, slice in half, and enjoy your Hawaiian Pizza Grilled Cheese!

BBQ Chicken Pizza Grilled Cheese

This BBQ Chicken Pizza Grilled Cheese is a game-changer for your taste buds! Combining the smoky flavor of barbecue chicken with gooey melted cheese and crispy bread, this recipe is both comforting and delicious. It's super easy to prepare, making it perfect for a quick lunch or a satisfying dinner.

The blend of savory chicken, tangy barbecue sauce, and rich cheese creates a flavor explosion that will have you coming back for more. Plus, the crunchy exterior gives way to a melty center that’s just irresistible. Let’s get into how to whip up this tasty treat!

Ingredients

• 2 slices of your favorite bread
• 1 cup cooked chicken, shredded
• 1/4 cup BBQ sauce
• 1 cup shredded mozzarella cheese
• 1 tablespoon butter
• Optional: sliced red onions, cilantro for garnish

Instructions

1. Preheat your skillet over medium heat.
2. In a bowl, mix the shredded chicken with BBQ sauce until well coated.
3. Butter one side of each slice of bread. On the unbuttered side of one slice, layer half of the mozzarella cheese, then add the BBQ chicken mixture, and top with the remaining cheese.
4. Place the other slice of bread on top, buttered side up.
5. Cook in the skillet for about 3-4 minutes on each side or until golden brown and the cheese is melted.
6. Remove from the skillet, slice in half, and serve warm. Garnish with optional red onions and cilantro if desired.

Margherita Pizza Grilled Cheese

Margherita Pizza Grilled Cheese combines the classic flavors of a Margherita pizza with the comforting texture of a grilled cheese sandwich. This recipe features gooey mozzarella, fresh tomatoes, and fragrant basil, all melted between crispy, golden-brown bread. It’s a fun twist on two favorite dishes that is both simple to make and absolutely delicious!

This grilled cheese is perfect for a quick lunch or a cozy dinner. With just a few ingredients, you can whip up a satisfying meal that bursts with flavor. It’s a great way to enjoy the tastes of Italy without the fuss of making pizza dough!

Ingredients

• 2 slices of bread (your choice)
• 1 cup fresh mozzarella cheese, sliced
• 1 medium tomato, sliced
• Fresh basil leaves
• 2 tablespoons butter
• Salt and pepper to taste

Instructions

1. Butter one side of each slice of bread. Place one slice, butter-side down, in a preheated skillet over medium heat.
2. Layer the mozzarella, tomato slices, and basil on top of the bread in the skillet. Sprinkle with salt and pepper.
3. Top with the second slice of bread, butter-side up. Cook for about 3-4 minutes until golden brown.
4. Carefully flip the sandwich and cook for an additional 3-4 minutes until the other side is golden and the cheese is melted.
5. Remove from the skillet, slice in half, and enjoy your Margherita Pizza Grilled Cheese!

Pepperoni Pizza Grilled Cheese

If you're a fan of both grilled cheese and pizza, this recipe will make your taste buds dance! The Pepperoni Pizza Grilled Cheese combines gooey cheese, crispy pepperoni, and savory marinara sauce all sandwiched between perfectly toasted bread. It's a delicious twist on two classic comfort foods that is simple to make and perfect for any meal or snack.

This recipe is not only quick but also incredibly satisfying. With just a few ingredients, you can whip up a melty, cheesy delight that brings the flavors of your favorite pizza right to your plate. Get ready to savor every bite!

Ingredients

• 2 slices of bread (your choice)
• 1 cup shredded mozzarella cheese
• 1/2 cup sliced pepperoni
• 2 tablespoons marinara sauce
• 2 tablespoons butter

Instructions

1. Butter one side of each slice of bread and place them butter-side down on a skillet over medium heat.
2. On one slice, layer half of the mozzarella cheese, followed by the pepperoni slices, marinara sauce, and the remaining mozzarella cheese.
3. Top with the second slice of bread, butter-side up.
4. Cook for about 3-4 minutes until the bottom is golden brown, then carefully flip. Cook the other side for another 3-4 minutes until the cheese is melted and the bread is golden.
5. Remove from the heat, slice in half, and enjoy your Pepperoni Pizza Grilled Cheese!

Buffalo Cauliflower Pizza Grilled Cheese

This Buffalo Cauliflower Pizza Grilled Cheese combines the best of both worlds: the creamy goodness of grilled cheese and the spicy kick of buffalo cauliflower. It's a fun twist that packs a flavorful punch while still being simple to whip up. Perfect for a quick lunch or a satisfying dinner, this recipe is sure to impress everyone at the table.

The crispy bread envelops gooey cheese and spicy cauliflower, giving it a delightful texture and taste. Pair it with a side of ranch or blue cheese dressing for dipping, and you'll have a meal that’s not only tasty but also a little bit healthier!

Ingredients

• 1 cup cauliflower florets
• 1/2 cup buffalo sauce
• 4 slices of bread
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 2 tablespoons butter
• Salt and pepper to taste
• Ranch or blue cheese dressing for dipping

Instructions

1. Preheat your oven to 400°F (200°C). Toss the cauliflower florets in buffalo sauce and spread them on a baking sheet. Roast for 20 minutes until tender and slightly crispy.
2. Butter one side of each slice of bread. On the unbuttered side, layer mozzarella cheese, roasted buffalo cauliflower, and cheddar cheese.
3. Top with another slice of bread, buttered side up. Heat a skillet over medium heat and place the sandwich in the skillet.
4. Cook for 3-4 minutes on each side until the bread is golden brown and the cheese is melted. Remove from heat and slice in half.
5. Serve with ranch or blue cheese dressing for dipping. Enjoy your delicious Buffalo Cauliflower Pizza Grilled Cheese!

Four Cheese Pizza Grilled Cheese

The Four Cheese Pizza Grilled Cheese is a delightful twist on the classic grilled cheese sandwich. Combining the gooeyness of four types of cheese with the comforting flavors of pizza, this recipe is sure to satisfy your cravings. It's simple to whip up, making it perfect for a quick lunch or a late-night snack.

This sandwich brings together the rich tastes of mozzarella, cheddar, provolone, and Parmesan, all melted to perfection. Paired with marinara sauce for dipping, every bite is a delicious experience. Let’s dive into the recipe!

Ingredients

• 2 slices of bread (your choice)
• 1/4 cup shredded mozzarella cheese
• 1/4 cup shredded cheddar cheese
• 1/4 cup shredded provolone cheese
• 1/4 cup grated Parmesan cheese
• 2 tablespoons marinara sauce
• 2 tablespoons unsalted butter
• Optional: Italian seasoning or red pepper flakes

Instructions

1. Heat a skillet over medium heat and add 1 tablespoon of butter.
2. Spread marinara sauce on one side of each slice of bread.
3. On the other side of one slice, layer the mozzarella, cheddar, provolone, and Parmesan cheeses.
4. Top with the other slice of bread, sauce side down, making a sandwich.
5. Cook for about 3-4 minutes on each side until the bread is golden brown and the cheese is melted.
6. Slice in half, sprinkle with Italian seasoning or red pepper flakes if desired, and serve with extra marinara sauce for dipping.

Mushroom and Spinach Pizza Grilled Cheese

The Mushroom and Spinach Pizza Grilled Cheese is a delightful twist on two classic favorites. The combination of sautéed mushrooms and fresh spinach nestled between golden, crispy bread creates a comforting dish that delivers a burst of flavor in every bite. It's cheesy, earthy, and incredibly satisfying—perfect for lunch or a cozy dinner!

This recipe is simple to make and requires minimal ingredients, making it ideal for a quick weeknight meal. You can easily customize it by adding your favorite pizza toppings. Get ready to enjoy a delicious sandwich that packs a punch!

Ingredients

• 4 slices of sourdough or whole-wheat bread
• 2 tablespoons butter
• 1 cup fresh spinach, chopped
• 1 cup mushrooms, sliced
• 1 cup mozzarella cheese, shredded
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Fresh basil for garnish (optional)

Instructions

1. Prep the Filling: Heat a skillet over medium heat and add a bit of butter. Sauté the mushrooms until they are tender, about 5 minutes. Add the chopped spinach and garlic powder, cooking until the spinach wilts. Season with salt and pepper, then set aside.
2. Assemble the Sandwich: Butter one side of each slice of bread. On the unbuttered side, layer half of the cheese, the mushroom and spinach mixture, and the remaining cheese. Top with another slice of bread, buttered side up.
3. Cook: In the same skillet, place the sandwich. Cook until golden brown, about 3-4 minutes per side, flipping carefully. You may need to press down slightly to ensure it gets crispy and the cheese melts.
4. Serve: Once cooked, remove from the skillet, slice, and garnish with fresh basil if desired. Enjoy your Mushroom and Spinach Pizza Grilled Cheese!