Decadent Chocolate Orange Pudding Cups Recipe

 

Decadent Chocolate Orange Pudding Cups Recipe

Indulge in a delightful dessert that perfectly marries the rich taste of chocolate with the refreshing zing of orange. These Chocolate Orange Pudding Cups are not just a treat; they're a sensational way to end a meal or enjoy a sweet moment anytime. With just a few easy ingredients, you can create a dessert that feels indulgent yet is simple enough for any home cook.

Imagine sinking your spoon into layers of creamy chocolate pudding, brightened by a hint of orange zest. The combination is truly irresistible, with a taste that balances sweetness and citrusy brightness, making it a favorite for both chocolate lovers and those who appreciate a burst of flavor.

Irresistible Chocolate Orange Pudding Cups

These Chocolate Orange Pudding Cups are crafted with smooth chocolate pudding infused with fresh orange zest, creating a dessert that's rich, creamy, and vibrant. Each spoonful offers a luxurious texture that melts in your mouth, complemented by the refreshing citrus aroma.

Ingredients

  • 1 cup milk
  • 1/2 cup heavy cream
  • 1/2 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • Zest of 1 orange
  • 1/4 cup chocolate chips (optional)
  • Whipped cream and orange slices for garnish

Instructions

  1. Combine Dry Ingredients: In a saucepan, whisk together the sugar, cocoa powder, cornstarch, and salt.
  2. Heat the Mixture: Gradually add in the milk and heavy cream while whisking continuously to prevent lumps. Cook over medium heat, stirring frequently until the mixture thickens and begins to bubble.
  3. Add Flavor: Remove from heat and stir in the vanilla extract and orange zest until well combined.
  4. Cool and Serve: Pour the pudding into individual cups and chill in the refrigerator for at least 2 hours, or until set. Before serving, top with whipped cream and a slice of orange.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 15 minutes
  • Servings: 4 cups
  • Calories: 320kcal
  • Fat: 20g
  • Protein: 4g
  • Carbohydrates: 30g

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