Decadent Chocolate Dipped Ice Cream Cones

If you're looking for a fun and indulgent treat, these chocolate dipped ice cream cones are sure to satisfy your sweet tooth. Perfect for hot summer days or any occasion, they're a delightful combination of crispy cones filled with creamy ice cream and a rich chocolate coating.

Imagine the moment when you take a bite: the satisfying crunch of chocolate, followed by the smooth, cold ice cream melting in your mouth. This recipe is a playful twist on a classic dessert that everyone will love, from kids to adults.

The Ultimate Chocolate Dipped Ice Cream Cones Recipe

These chocolate dipped ice cream cones are a delightful treat made with crunchy waffle cones filled with your favorite ice cream and coated in rich melted chocolate. Each bite offers a perfect balance of textures, with the crispness of the cone and the smoothness of the ice cream complemented by the velvety chocolate.

They're customizable, allowing you to choose your favorite ice cream flavor and toppings for an extra touch of creativity.

Ingredients

• 4 waffle ice cream cones
• 2 cups ice cream of your choice
• 1 cup semi-sweet chocolate chips
• 1 tablespoon coconut oil (optional, for smoothness)
• Toppings: sprinkles, crushed nuts, or mini chocolate chips (optional)

Instructions

1. Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.
2. Fill the Cones: Scoop your favorite ice cream into each waffle cone, pressing down gently to pack it in. Leave some space at the top for the chocolate.
3. Dip the Cones: Hold each cone by the rim and dip the top into the melted chocolate, allowing the excess to drip off. You can also use a spoon to drizzle chocolate over the ice cream if preferred.
4. Add Toppings: While the chocolate is still wet, sprinkle your desired toppings over the chocolate-coated ice cream.
5. Freeze: Place the cones upright in a cup or stand and freeze for about 10-15 minutes to set the chocolate. Then, enjoy your delicious chocolate dipped ice cream cones!

Cook and Prep Times

• Prep Time: 15 minutes
• Total Time: 15 minutes (plus freezing time)

• Servings: 4 cones
• Calories: 250kcal (approx. per cone)
• Fat: 12g
• Protein: 4g
• Carbohydrates: 32g